Sumo Wrestling of Japan

It was started centuries back to entertain Shinto gods, then it become an integral portion of imperial court and eventually it became Japan’s national sport. Yes , we are speaking about Japanese style of wrestling which is known as Sumo. Sumo wrestling of Japan is nonetheless preserved with its conventional style in Japan . It can be defined as  a showdown among two wrestlers in which they try to throw every other out of Dohyo ( circular ring ) or to touch the ground with something other than the soles of the feet. Sumo wrestling is followed only in Japan.

The Sumo wrestler in Japan is known as Rikishi , extremely hugely skilled who follows the strict disciplinary rules set by the Sumo Association. They live in Heya ( the classic coaching stables) and comply with all clothing and diet principles imposed on them by their couches who are recognized as ” Steady Masters “. The regular age of the Rikishi is between 20 to 35 years and the typical height of sumo wrestlers is around 180 cm (5‘ 11“). Weight gaining is an crucial element of a Sumo’s life and he eats mainly Chanko Nabe to boost his weight, which is a hearty stew complete of vegetables, meat and fish. Sumo the Japanese wrestling is so well-liked in Japan that it is also practiced as an amateur sport. The competitions and tournaments are held at school and college levels and also in kind of open amateur tournaments.

Sumo Wrestling of Japan

The standard body structure of a Sumo wrestler provides an concept to be Sumo as a complex sport. But its simple rules are really easy. As it is described earlier that the Sumo wrestler who 1st touches the ground with something in addition to the soles of his feet or forced out of the ring , or he leaves,  he loses. The maximum duration of Sumo clash is not more than a single minute. The Sumo wrestler who gains the highest rank in Sumo is identified as Yokozuna (Grand Champion). He keeps this title for his life time and when he feels that his functionality is impacted  with negative results , he announces his retirement. Most of them stay affiliated with the Sumo Association and they are named  Oyakata, and turn out to be entitled to serve as the trainees of new wrestlers.

The tournaments at national level in Sumo Wrestling of Japan are categorized into six contests which are  held each and every year, and every one particular of them  continues for 15 days. 3 of the tournaments are performed  in Tokyo (January, May possibly, September), and a single every in Osaka (March), Nagoya (July) and Fukuoka (November).

 

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Green Pheasant: The National bird of Japan

The Green Pheasant which is also known as the Japanese Pheasant is a native pheasant of Japan which is scientifically identified as Phasianus versicolor. This is also the national bird of Japan and its population extends roughly from northeast to southwest along the northeastern coast of the Eurasia mainland, washing upon the northwestern shores of the Pacific Ocean. Primarily, the Green Pheasants favor to inhabit in the grassy and bushy areas and light forest areas near cultivated lands and meadows of the Japanese Archipelago.

Green or Japanese Pheasants. Image © Daniel Ruyle

The species of the Green Pheasant is also introduced in North America and Hawaii where it is domesticated as a game bird. According to the biologists the Green Pheasant or the Japanese Pheasant is a sub species of the Widespread Pheasant. The female of the Green Pheasant is smaller sized in size than her mate which lays ten-12 eggs which are olive brown in colour. The Green Pheasant make their nests in type of a heap of leaves and grass on the ground, with a quite slight depression.

The diet regime of Green Pheasant, the national bird of Japan includes beans, peas, acorns, berries, and occasionally it has even been observed to consume the ivy leaf, as well as the berry. The young chicks of the Green Pheasant are fed with ant eggs, maggots, grits, and similar meals.

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